Wednesday, June 10, 2009

Pasta Salad

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This recipe is one I don't really measure, I just kind of eyeball it, and adjust to taste, so the measurements are approximations.

1 standard box of macaroni
1/2 c mayonnaise
1/4 c ranch dressing
1 small onion, very finely diced
1/2 tsp garlic powder
salt & pepper
1 c shredded cheddar cheese
1/4 - 1/3 c crumbled bacon

Cook macaroni according to box instructions. When they are done, strain in a colander and then rinse with cold water.

In a large bowl, whisk together mayo, dressing, onion, garlic powder, salt & pepper. Fold in macaroni. Sprinkle cheese and bacon all over, and fold until blended.

Chill and enjoy!

If after chilling, you find that the salad is a little dry, just stir in a couple tablespoons of milk to moisten.

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